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2010 TOPMOST HEIRLOOM TOMATO LIST

Our tomato list is ready and includes 41 varieties of heirloom tomatoes (pdf).

OUR PRICES

Tomato Plants $4.00

ABOUT HEIRLOOMS

Tomato lovers, as well as growers, received a serious blow last summer, and 2009 is often referred to as the summer without tomatoes. Heirlooms, as well as hybrid varieties fell victim to the fatal blight Phytophthora infestans that struck at peak tomato time, setting records for devastation. Fortunately, Universities and Extension Services have studied the problem extensively, as this is the blight which caused the Great Potato Famine in Ireland in the 1800s, and much information and reassuring planting advice is available.

Those of us who are lovers of great tomato taste will once again plan their gardens in the belief that 2010 will provide a warm Spring, with just the right amount of rain. Those who are familiar with heirlooms are familiar with their unsurpassed taste and those new to growing heirlooms are in for a special treat. These tomatoes are the old timers with various countries of origin whose seeds have been saved by passionate growers and passed down thru the generations. They have strange names, they often look even stranger, but descriptions of their varied flavors rival those of fine wines.

Consult our 2010 Heirloom Tomato Plant List for this year’s offerings. The plants will be in quart pots, well-rooted and often in blossom, ready to plant any time after May 15. Plants may be pre-ordered by sending an email, and is suggested since some varieties sell out. Ripe tomatoes will also be available at the Topmost booth at the Coventry Farmers’ Market sometime around late August.
 

View Topmost Farm's Tomato Tips (pdf)


 

 
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Topmost Herb Farm, 244 North School Road, Coventry, CT, 06238
phone: 860.742.8239  email: carole@topmostherbfarm.com
 
   

 

 

 



Professor Connolly's
book, The Wisdom of Plant Heritage: Organic Seed Production and Saving" may be purchased online by visiting the NOFA website.

 

Topmost Farm Recipes
Salsa Fresca (pdf)
Basic Pesto (pdf)
Ratatouille (pdf)